A dark, low-gravity, malt-focused British session ale readily suited to drinking in quantity.

Ingredients: Brewed with pale, caramel, and chocolate malts, noble and continental hops, and English Ale yeast.

(0.00) | 2 Ratings

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Kelly M.

Best pre-micro-brewery-home-brew I’ve ever tasted! Reminds me of St. Peter’s brews from the UK. My niece Sarah from Tulsa brought it.